O’TERROIRS

O’TERROIRS × LUXOVIA

Gault & Millau–Rated Gastronomy at Beau-Rivage Neuchâtel

O’Terroirs is the gastronomic expression of Beau-Rivage Neuchâtel, offering a refined dining experience where Swiss terroir meets Mediterranean inspiration. Set against the serene backdrop of Lake Neuchâtel, the restaurant celebrates authenticity, balance, and seasonal elegance through cuisine that is both rooted and expressive.

Recognised by Gault & Millau, O’Terroirs stands as one of the region’s most distinguished culinary addresses, defined by precision, restraint, and a deep respect for ingredients.

Culinary Philosophy

At the heart of O’Terroirs lies a philosophy of returning to origins.
Local producers, seasonal ingredients, and regional savoir-faire form the foundation of each creation, elevated through Mediterranean influences and contemporary technique.

Every dish reflects a dialogue between land and heritage, an approach that honours Swiss culinary traditions while introducing subtle southern warmth and creativity.

The Chef

Under the direction of Chef Mickaël Lavoisier, O’Terroirs expresses a cuisine shaped by terroir and refined by Mediterranean roots.

His approach is guided by precision, seasonality, and an instinctive understanding of flavour, resulting in dishes that are both expressive and restrained.

The chef’s vision remains quietly present, felt in every plate rather than proclaimed.

The Dining Experience

Dining at O’Terroirs is a composed and immersive experience.
The elegant dining room opens onto panoramic views of Lake Neuchâtel and the Alps, creating a serene atmosphere that allows cuisine to take centre stage.

Service is discreet and attentive, enhancing the rhythm of the meal and guiding guests through a carefully curated gastronomic journey.

The Chef’s Office

For an exceptional and intimate experience, O’Terroirs offers The Chef’s Office, a private culinary setting reserved for a limited number of guests.

This exclusive space allows diners to observe the brigade in action while enjoying a personalised gastronomic experience, crafted with the same precision and care that defines the restaurant’s identity.

Access is subject to availability and arranged through Luxovia’s concierge team.

 

Location

O’Terroirs is located at Esplanade du Mont-Blanc 1, within Beau-Rivage Neuchâtel, directly on the shores of Lake Neuchâtel.

Partner privileges and curated experiences will be available upon launch.

Request Early Access

Access is granted progressively via waitlist.

A Glimpse of O’Terroirs

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